Coconut Oil (Traditionally-Made)

  • $34.00
    Unit price per 

One of the most surprising things about discovering real food is how nourished I feel. It is as though I'm being taken care of on a deep level (which I am!) and have no worries in the world! I feel calm and happy! Nutrient-dense real food + traditionally-made fat = true health & happiness:)
Handmade in small batches. Wet milled from fresh coconut milk. Tested for the herbicide glyphosate. Glass jar.
In the Philippines, older generations in rural areas consumed homemade coconut oil from fresh coconuts, and thrived from a high-fat diet where coconut oil was their main dietary oil.
-made using time-honored traditional practices that have produced natural coconut oils for hundreds and thousands of years
-made by hand by small-scale family producers in the Philippines

-skilled in choosing the best coconuts from each harvest that produce the best quality oil 

-tested to be one of the highest quality coconut oils on the market: contains the HIGHEST LEVELS OF ANTIOXIDANTS using a wet-milling process


-benefits the rural areas of the Philippines where the coconuts grow

-coconuts are used fresh (within 24-28 hours of harvest) from small family farms on Mt. Banahaw and other rural places in Quezon Province, the coconut capital of the Philippines 

-only the highest quality coconuts are hand picked from each harvest

-the volcanic soil of Mt. Banahaw makes these some of the most nutritionally rich coconuts in the world!


-testing reveals higher levels of phenolic antioxidants than other coconut oils

-the fresh coconut meat is shredded and the water from the inside is added to make coconut milk (wet-milled); then the coconut milk is allowed to sit for about half a day, while the oil naturally separates from the heavier water

-the oil is heated for a short time and filtered from the curds (coconut solids)

-no chemicals are used and the oil contains no trans fatty acids


-oil is not mass produced

-made by families who are coconut farmers using old-fashioned traditional methods that have been used in the Philippines for hundreds of years

-the families are trained according to GMP (Good manufacturing Practice) standards and re-certified each year

-this high-grade Virgin Coconut Oil has a long shelf life due to the high antioxidant properties