This might be my favorite belonging!!! I keep mine filled with 3 different kinds of the purest, highest quality, hand-harvested sea salts from the most pristine places on the planet (I get the most & best minerals this way!) and keep it as the centerpiece of the kitchen! I reach in, grab the salt with my fingers and sprinkle the magical mixture as a finishing salt on all my dishes!!!! HELLO! HAPPINESS
If you’ve never used one, once you do, you will never be able to live without one. The salt stays fresh and convenient for when you need a pinch, grabbing exactly the amount you need. Height 7 in, Width 4.3 in. Completely natural and safe, contains no toxins or lead. Will last many years with proper use and care. Black Clay, La Chamba Cookware, is well-known and used throughout Colombia in restaurants and homes for preparing and serving traditional dishes. Its origins can be traced back at least 700 years to vases and pitchers found in pre-Columbian archaeological sites. It is still made in the traditional manner by families in a small village on the banks of the Magdalena River in Central Colombia. Each piece is hand-made using local area clays, then hand burnished with a stone. The pieces are then fired in the village, giving them the distinctive black color and elegant look.