Wood Cutting Board
Most of our food prep starts with the cutting board and each time your knife scores a plastic board micro plastics are going into your meat, vegetables, or fruit. Plastic cutting boards are hazardous to make and to throw away. Our cutting boards are crafted by artisans in Antigua, Guatemala using Caro Caro wood found in the Guatemala Rain Forest (certified by the Guatemalan INAB).
Season periodically with a light oil.
Due to wood being a natural material cutting, soap, and water will lift the fibers. To smooth it back down, you can use fine grit sandpaper then use food safe oil.
The artisans procure recycled or sustainably-sourced wood from the Smartwood Alliance in order to secure the future of the wildlife that surrounds their community.
small rectangle (including handle): H 13.5" x W 6"
large square (including handle): H 18.25" x W 14"
large rectangle (including handle): H 22.5" x W 10"
extra large square (including handle): H 24.5" x W 14"
extra large rectangle (including handle): H 30" x W 10"
large round (including handle): 14" D
tapas (including handle): H 18" x W 4"