Camino Pulpo Beautiful Camino Pulpo

Posted by Laura Paulisich on

After reading and rereading about the pulpo (octopus) on the Camino, my excitement and anticipation began increasing for months before leaving! 
Once I crossed Spain and entered Galicia, my chances of finding it increased with each step! I ate it in the most famous Camino pulpo-eating town Melide. I also ate it freshly caught on the coast in Finisterre.
The books proved to be correct! D E L I C I O U S !

Share this post



← Older Post Newer Post →


0 comments

Leave a comment

Please note, comments must be approved before they are published.