Award-Winning Extra Virgin Olive Oil (EVOO) – Asilik II with High Polyphenol Content and Natural Fused Variants
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Proud Gold Award Winner of the NYIOOC 2024 Competition, the Asilik II EVOO boasts the highest polyphenol count, offering an unparalleled health boost and authentic, fresh flavors.
The Asilik II Extra Virgin Olive Oil (EVOO) is made from handpicked Memecik olives, harvested early and pressed within hours to preserve their vibrant taste and health benefits. Known for its grassy, robust tones and a peppery finish, this single-estate oil is ideal for fresh use in salads, dressings, dipping sauces, or as a finishing oil. Rich in polyphenols, Asilik II EVOO is a powerful immune system booster—just 2 tablespoons each morning can make a world of difference.
What makes this EVOO unique is not only the meticulous pressing process but also the thoughtful packaging. Each bottle comes with a specially designed cap that minimizes oxidation, ensuring every drizzle is as fresh as the first. Shake the bottle before your first use to fully enjoy its rich, unadulterated flavor.
Our Asilik II EVOO isn’t just about taste; it’s about health and sustainability too. With its high polyphenol content, this oil offers potent antioxidant benefits that support your immune system, reduce inflammation, and promote heart health. Handpicked and single-estate sourced, these olives are harvested using sustainable agricultural practices that respect the environment.
The fused oils take this commitment a step further by pressing the olives with natural ingredients like lemon, basil, garlic, and thyme. This process ensures that the bright, vivid aromas and flavors of each ingredient are naturally preserved, without synthetic additives or preservatives.
The purity and natural essence of our oils are reflected in the ingredient list: just 100% Extra Virgin Olive Oil, along with fresh, natural ingredients.
For best results, use Asilik II EVOO fresh to maintain its flavor and health benefits. Store in a cool, dry place, away from heat and light. The unique cap is designed to minimize oxidation and preserve the oil's vibrant taste and nutrient profile. Simply give the bottle a gentle shake before first use.
Suggested uses:
Drizzle over fresh salads, roasted vegetables, or pasta
Use as a dipping oil for bread
Add a tablespoon to your morning routine for an immune system boost
Pairs beautifully with a variety of dishes, from greens to grilled meats
Our fused varieties, including lemon, basil, garlic, thyme, and red pepper, each provide their own distinct natural flavor. The oils are pressed with these ingredients, ensuring you enjoy a fresh, vibrant taste with every drop.
Ingredient Variants:
Lemon Fusion: 100% Extra Virgin Olive Oil, Lemon
Basil Fusion: 100% Extra Virgin Olive Oil, Basil
Garlic Fusion: 100% Extra Virgin Olive Oil, Garlic
Thyme Fusion: 100% Extra Virgin Olive Oil, Thyme
Red Pepper Fusion: 100% Extra Virgin Olive Oil, Red Pepper
For a sweet and tangy option, try our meticulously crafted Pomegranate Paste—made from carefully selected pomegranates, boiled at a low temperature to preserve their natural health benefits. Perfect for drizzling over salads or as a glaze for meats.
Ingredients for Pomegranate Paste:
100% Pomegranate Paste (No added sugar)
Embrace the health benefits and exceptional flavor profiles of these premium, award-winning EVOOs and fused variants, designed to enhance both your culinary experiences and your well-being.
